3 foreign chefs give thumbs-up to ‘small, but tasty’ Korean chicken
Food&BeverageDec 20, 2021
‘It’s smaller, but tastier than any other I’ve tasted’ Fabrizio Ferrari, another Michelin-starred chef from Italy said, “as a chef who cares a great deal about the quality of the products used to create delicious and beautiful dishes, I say Korean chicken is smaller in size but far tastier and enjoyable to eat than any other I ever tried around the world, which is a key point of success of Korea...