Most Popular
-
1
Russia sent more than 165,000 barrels of refined petroleum to N. Korea in March: White House
-
2
Key suspects grilled over alleged abuse of power in Marine death inquiry
-
3
S. Korean children, teens grow taller, mature faster than before: study
-
4
Army takes group action against Hybe for neglecting BTS
-
5
Marine Corps commander summoned by CIO for questioning on alleged influence-peddling case
-
6
[Graphic News] Number of coffee franchises in S. Korea rises 13%
-
7
Some junior doctors are returning: Health Ministry
-
8
Ador CEO's request for exclusive right to terminate NewJeans' contract with Hybe refused in February
-
9
Naver will consider company benefits in deciding on selling Line shares: CEO
-
10
Woman dangling from power lines rescued by residents holding blanket
Could this pink rice be the food of the future? Scientists say it’s more nutritious than normal rice
By euronews (in English)Published : April 25, 2024 - 21:54
A South Korean research team has developed a new hybrid food, an affordable and eco-friendly source of protein, in a bid to develop a sustainable future option.