Yukgaejang (spicy beef and leek soup)
Food&BeverageJul 15, 2011
Yukgaejang is a spicy soup made by boiling beef with vegetables such as green onions, bracken, mung bean sprouts and taro stalks. It is a good soup for the summer to stimulate appetite and recoup physical strength with its high protein content. Yukgaejang (Institute of Traditional Korean Food)Ingredients ● Broth: 400 g beef (brisket), 20 cups water fragrant seasoning: 100 g green onion, 6 cloves g