Korean shellfish at risk for feces exposure, U.S. says
May 18, 2012
The U.S. is curbing shellfish imports from South Korea after food safety regulators determined that inadequate sanitation may have exposed oysters, mussels, clams and scallops to human fecal waste. The Food and Drug Administration removed Korean shippers from its certified shellfish list on May 1, Curtis Allen, an agency spokesman, said in an e-mail today. The FDA cited risks from water and land-b