The Italian wine star that came back from oblivion
Food&BeverageJun 23, 2016
OFFIDA, Italy (AFP) -- It is the rising star of Italian wine, a green-gold white starting to earn an international reputation for its distinctive mineral edge and ageing potential.Yet pecorino, which shares its name with one of Italy’s best-known cheeses, might not even exist but for the vision of a trailblazing pioneer fondly remembered by his daughters as being “a little bit crazy.”The late Guido Cocci Griffoni is revered as a hero of Italian viticulture and his native region of Marche for hav