Hobakjuk (pumpkin porridge)
Food&BeverageOct 17, 2014
Hobakjuk (pumpkin porridge) (Korean Bapsang)With the weather getting colder, we could all use some warm comfort food. For Koreans, juk (porridge) is a popular comfort food either as a light meal or a snack. Hobakjuk is typically made with danhobak and sweet rice. Danhobak means sweet pumpkin or squash and is a variety of winter squash. Traditionally, there are two ways to incorporate sweet rice into this porridge. One is to add small rice cake balls made with rice powder, and the other is simply