Seolleongtang (beef bone soup)
Food&BeverageDec 13, 2013
Seolleongtang is a milky beef bone soup that’s made by boiling beef leg bones for several hours until the broth becomes rich and creamy white. Yes, it takes time, but most of it is stove time. You can do other things around the house while this is boiling away in the kitchen. The results are totally rewarding! A couple of kilograms of beef bones make lots of rich and nourishing soup. Legend has it that this soup was created because King Seongjong of the Joseon Dynasty wanted to feed a large numb