Dak gomtang, (chicken soup)
Food&BeverageJul 12, 2013
Based on the lunar calendar, Koreans mark the hottest summer period with three distinct days: chobok (beginning), jungbok (middle) and malbok (end). On these days, Koreans traditionally eat samgyetang, ginseng chicken soup, which is believed to be an energy-boosting dish. As chobok is here, this dak gomtang is a healthy and delicious chicken soup that you can make even if you don’t have ginseng. Gomtang generally refers to a soup made by simmering beef bones and meat for several hours. The resul