The good, the bad, the difficult
Jul 13, 2016
“Dinner With Edward” By Isabel VincentAlgonquin Books of Chapel Hill (213 pages, $23.95)Isabel Vincent's marriage was on the verge of ending when a friend introduced her to Edward, a man whose wife had just died. The attraction was immediate. What followed was not a romance -- Isabel was in her 40s, Edward in his 90s -- but a close relationship that can only be called love.In her memoir, “Dinner With Edward,” Isabel -- a hard-nosed, hard-boiled investigative reporter and former war correspondent