Only 0.2% of Koreans avoid meat, vegans even rarer, study finds
IndustryMar 14, 2022
A report released by Korea Agro-Fisheries and Food Trade Corporation on Monday found that only 13 out of the 5,510 respondents, which represents a mere 0.2 percent, chose not to eat meat, specifically beef, pork, poultry, and fish. The questionnaire covered seven different types of vegetarian diet, from the most restrictive form, veganism, to more lenient ones along the scale. Out of the 5,510 respondents, 418 followed some kind of meat restrictive diet. These include some less restrictive p