[Herald Interview] ‘With fried chicken, water beats beer’
IndustryApr 1, 2020
No one can deny that water is essential for life, but until recently, it has typically been considered indistinctive -- without color, taste or smell. But as water sommelier Ko Jae-youn explains, the common idea that water is tasteless is wrong. Aside from its beneficial mineral content, water also has enough taste to be paired with food, like wine is, he said. “Try light carbonated water with fried chicken, just as a quick way to find out how water can be paired with food. It will ta