[Holly’s Korean Kitchen] Jeyuk bokkeum, spicy Korean pork bulgogi
Food&BeverageOct 23, 2021
Pork is a beloved animal protein in Korean cuisine. And this spicy Korean pork stir-fry called jeyuk bokkeum is perhaps the most popular pork dish. Some call it pork bulgogi (dwaeji bulgogi). Every household cooks this amazingly delicious spicy pork bulgogi from time to time in their own kitchen in Korea because it is so easy and quick to put together, and it always tastes good even if you mess it up. The main ingredient to season the pork is gochujang (Korean chili paste). This gochujang por