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LG Electronics strengthens medical robot services
Korean display makers show off next-gen OLED technologies at SID event
Is FTC's conglomerate listing a boon or bane for Hybe?
Do Korean doctors make too much money?
Singapore inaugurates new PM as Lee makes way after 20 years in charge
Hangeul competition for foreigners marks King Sejong’s birthday
Artist Oh Chi-gyun invites people he misses to Oh Museum of Art
NewJeans to headline palace show
Korean industries gauge impact of Biden's steep tariffs on China
CIO chief nominee to explain allegations at confirmation hearing
Coupang's Kim Bom excluded from chaebol chief designation
HD Hyundai Electric gets MSCI nod; Kakao Pay misses out
Online post claims alleged needle in hanwoo beef cut
Hana Financial chairman promotes fight against plastic waste
[Contribution] Where to invest your time -- career or investing
[Herald Interview] Korean govt. must actively regulate against plastic waste: WWF-Korea chief
[Bridge to Africa] S. Korea-to-Zimbabwe value chains can foster ‘win-win’ cooperation
[Korea Quiz] Life milestones
Behind the making and marketing of ‘trendy’ dog breeds
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[Around the Hotels] Promotions and packages
Oct 28, 2022
Four Seasons Hotel Seoul presents 'Time to celebrate' with Baccarat The Four Seasons Hotel Seoul is celebrating the festive end-of-the-year season with Baccarat,a French fine crystal brand. Limited room packages available for the month of December include a stay in a club room or suite, plus a set of two beautiful Baccarat Beluga tumblers. Other perks include complimentary valet parking plus access to the hotel’s Korean sauna and executive club lounge -- for all-day drinks, after
Coffee aficionados pick out best of Korea's specialty brews
Oct 22, 2022
Three coffee aficionados team up to list must-visit cafes
[Around the Hotels] Promotions and packages
Oct 21, 2022
Grand Josun Jeju showcases 'Winter Voyage' package Grand Josun Jeju presents winter package that consists of a one-night stay in a room with a balcony, with unlimited use of the hotel’s outdoor heated pool. Guests can choose between rooms facing the Garden Pool side or the Peak Point Pool. Breakfast buffet for two at restaurant Aria is included in the package. A set of complimentary winter signature dishes and alcoholic beverages for two will be served while using the pool. The p
[Temple to Table] Pounded shiitake mushroom stew
Oct 15, 2022
Taking pleasure in cooking, Ven. Kyungwoon calls herself a “food practitioner.” This is because making food the proper Buddhist way with good ingredients and sharing it with many is to practice the Buddha’s teaching that “Food is good medicine.” Its purpose is also to spread the spirit embodied in temple food, based on the belief that “What we eat creates our body and mind.” Eight years ago, Ven. Kyungwoon fell ill when she was about to finish her junior
[Around the Hotels] Promotions and packages
Oct 14, 2022
Sheraton Grand Incheon launches 'Sheraton Pocha' promotion Sheraton Grand Incheon is launching a special promotion with Korean alcoholic beverages at Bb, the hotel's lobby dining bar. Starting Friday, different drink options will be served with various Korean late-night eats, such as savory seafood pancakes and gochujang octopus. Some 28 drink options are available, including traditional Korean cocktails, makgeolli, soju, wine and beer. The promotion runs through Dec. 31 from 6 p.
Mosu, Gaon achieve three Michelin stars
Oct 13, 2022
Michelin unveils Michelin Guide Seoul 2023 restaurants
Festival for coffee aficionados to kick off in Gangneung
Oct 8, 2022
The 14th edition of the Gangneung Coffee Festival will be held at the Gangneung Olympic Park Ice Arena for four days, from Friday to Monday. The indoor arena's first and second floors will be set up as coffee brewing, tasting, and product selling booths, while food trucks and resting areas will be installed outside the arena. This year's festival will be run as an eco-friendly festival, according to the Gangneung Culture and Arts Foundation, the main host of the event. "We have co
[Around the Hotels] Promotions and packages
Oct 7, 2022
Four Seasons Hotel Seoul launches collaboration cake with Chantecaille In celebration of the hotel's upcoming seventh anniversary, Four Seasons Hotel Seoul has launched a gluten-free cake, Tasty Palette, in partnership with Chantecaille, a premium cosmetic brand. Pastry chef Jimmy Boulay created the special cake using local ingredients. Acacia honey from Korea and coconut is used in place of gluten-free flour, sugar, or artificial sweeteners, and domestic figs are used as the main ingredien
2 Michelin-star Latin American female chef visits Korea
Oct 6, 2022
In celebration of the 60th anniversary of diplomatic relations between South Korea and the Dominican Republic, the Dominican Embassy in Seoul has invited two-star Michelin chef, Maria Marte, to introduce Dominican cuisines to Korea. Hosted by the Four Seasons Hotel Seoul in Gwanghwamun, central Seoul, Marte has been introducing a series of Dominican dishes, desserts and cocktails, through the hotel's promotion, "Dominican Week," since Monday. Dishes by Marte as well as Elaine De W
Seoul Gourmet Week presents 100 restaurants for epicures
Sept 28, 2022
The 2022 Seoul Gourmet Week is set to kick off Friday, aiming to introduce Seoul's unique and diverse culinary culture. During the seven-day period, 100 restaurants in the city selected by a team of 20 food experts, will be offering special menus and benefits. The complete list of participating restaurants is available on the Seoul Gourmet Week's official website, which includes brief introductions to each restaurant's signature dishes, including plant-based options. This weekend,
Korean street toast: Delightful bite on the go
Sept 24, 2022
Most travelers seek out popular restaurants while visiting a foreign country. But spontaneous ventures to street vendors can leave a lasting impression, if one finds the right place. From ordering food at crowded outdoor vendors to enjoying small talk with the staff before the menu is served, the unique cultural codes of the city are easily captured through the experience. Gilgeori toast, or Korean street toast, is one of the main street food menus for commuters who want to grab a quick breakfas
Check out farmers' markets this fall
Sept 23, 2022
Farmers' markets return to Seoul, connecting producers and consumers
Free cooking classes for the kimchi-curious
Sept 22, 2022
For those unacquainted with Korean cuisine, kimchi can taste and smell a bit strong. But don’t let that first impression scare you off from the amazingly rich, versatile and savory world of kimchi, says Son Jong-won, executive chef of L’Amant Secret, a Michelin-star restaurant at L'Escape Hotel in Seoul. At a cooking demonstration on Tuesday with 20 foreign guests, the chef showcased how the fermented cabbage, which has a varying mix of pungent, sour and spicy tastes, can ta
[Temple to Table] Food that help one attain the way: Mushrooms and green peppers
Sept 17, 2022
To go forth and become a monk is not a trivial matter. Its purpose is neither to seek bodily comfort nor to be warmly clothed and fully fed, nor to seek honor and wealth. Rather, its purpose is to escape the cycle of birth and death, to sever one’s affections, to walk in the bright wisdom of the Buddha and to save sentient beings by showing them the way out of the threefold world. Baru gongyang, the monastic communal meal, is a Buddhist practice that promotes solemnity and pensiveness. Eac
[Around the Hotels] Promotions and packages
Sept 16, 2022
JW Marriott Hotel Seoul presents ‘Autumn Holiday at JW’ package JW Marriott Hotel Seoul greets autumn with a promotion filled with autumn-themed gifts, presenting a seasonal staycation. Featuring a choice of Griffin Suite or Deluxe Room, the autumn package includes a facial serum, volumizing cream and softening lotion set by Cle de Peau Beaute, with a total value of 150,000 won. Mont Blanc desserts crafted by the JW Marriott Seoul pastry team are available for package guests to tak
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