[Herald Interview] Can Korea develop its own wine country?
Food&BeverageAug 27, 2019
Despite winemakers’ efforts to introduce high-quality Korean wines to the wider public, European and Old World wines still dominate the scene here. Enter sommelier Jung Ha-bong, the director of wine at JW Marriott Seoul, who hopes to give Korean wines a competitive edge. Also known as Lucas Jung, he is vice president of the Korea International Sommelier Association. The hotel’s buffet restaurant Flavors drew up a new list of Korean wines in August, in addition to the usual list