Foreign tourists take a bite of Korea
Food&BeverageFeb 18, 2018
For foodies who are traveling overseas, Michelin-starred restaurants are not the only choice available when it comes to experiencing the local food culture. Many, thirsty to know more about everyday local cuisine, take advantage of culinary tourism, joining cooking classes or food tours. Taking some time off from wandering the streets, tourists are immersing themselves in authentic local experiences, under the guidance of professionals. Listening to stories behind foods, cooking classes“Do you k