[Home Cooking] Gyeran mari (rolled omelette)
Food&BeverageMar 23, 2018
Gyeran mari is Korean-style rolled omelette typically made with one or two types of chopped vegetables. Here, it’s simply made with scallions and carrots. Gyeran mari is not hard to make once you have the basics down. Cook the eggs over gentle heat until set, then tightly roll or fold in layers, and cut into slices. That’s it!You’ll be rewarded with a delicious side dish that can be whipped up quickly. Gyeran mari is great as a lunch box item as well. Gyeran mari (Korean Bapsang)Ingredients:3 l