Ham, sausage consumption may increase risk of diabetes: study
Social affairsNov 29, 2023
Individuals who consume large amounts of ultra-processed foods such as ham and sausages may be at a higher risk of developing Type 2 diabetes, a study showed Wednesday. Korea University’s Division of Health Policy and Management discovered a link between ultra-processed foods and Type 2 diabetes after studying 7,438 test subjects between ages 40 to 69 living in Ansan and Anseong of Gyeonggi Province over a time span of around 15 years. Research was conducted from 2001 to 2019. Of all ultra