Pastries are displayed at a Paris Baguette store in Seoul, Friday. The bakery franchise under SPC Group has decided to halt the production of 19 items, including roll cakes and muffins, requiring eggs as a main ingredient due to the shortage of eggs caused by the spread of bird flu across the country. (Yonhap)
![[Weekender] Korea's traditional sauce culture gains global recognition](http://res.heraldm.com/phpwas/restmb_idxmake.php?idx=644&simg=/content/image/2024/11/21/20241121050153_0.jpg)
