69th Gourmet Circle at Millennium Seoul Hilton

The hotel’s acclaimed French restaurant, Seasons, will host the 69th Gourmet Circle Dinner on Dec. 14 and 15. Gourmet Circle Dinner, offered only four times a year, is a tradition that started in 1996. With each new season, award-winning Executive Chef Park Hyo-nam, creates a one-of-a-kind menu, paired with a selection of fine wines. This special dinner, including wine, starts at 178,000 won per person. Because the Gourmet Circle Dinner events are popular, it is strongly advised that parties make a reservation in advance. For reservations or more information, call (02) 317-3060.